The Well And Table restaurant and bar, Gilman Village’s latest full-service restaurant, is open for dinner Thursdays through Sundays in Suite #43.
Owners Jaynie Wetherbee and Jason Stellman put the focus of their new restaurant simply, “Food from local farms, greens from local gardens, bread from local ovens, wines from local vineyards, ales from local breweries, and spirits from local distillers.”
The new restaurant and bar features a large outside dining area next to Issaquah Creek and will be open for dinner to start. For more information, you can call the restaurant at (425) 657-0833, or email at info@thewellandtable.com.